where we are now
what we’re doing now
What we ate today
Gallery
where we are now
what we’re doing now
What we ate today
Gallery
Banana Leaf
First Banana Harvest
Lettuce, Arugula, herbs of basil, chives, holy basil, Thai basil, lemon grass, curry leaf, oregano-rosemary-thyme-sage bundle, parsley, curly parsley, chives, and Pak Choy
Pak Choy, Rainbow Chard, Bok Choy
Avocados
Green Beans, Ginger, Turmeric, Rambutans, Yacon, Roselle
Starfruit, ulu, lilikoi (passionfruit)
Tangelos, tangerines, honey, lemons, limes, hot chilli peppers, grapefruit, cara cara oranges, navel oranges
Turnips
Beets
Lacinato “Dino” Kale
Baby Bok “Pak” Choy
Green Starfighter Lettuce
Kumquats, Caimito (Star Apples), Mountain Apples
Keki (baby) Plants of Pak Choy, Beets
Mangosteen (from neighbor’s farm)
Rollinia (from neighbor’s farm)
Rollinia (from neighbor’s farm)
Rambutans & Longans
Grapefruit, Lilikoi, Lemons, Limes, and Miracle Berries
Papaya
Honey Harvest
Olana Organic Stand at the Kilauea Farmer’s Market
Category
Farming, Kaua'i
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